Ferryman's Cottage

Ferryman’s Cottage - Dog Friendly Cottage in Moulsford, Oxfordshire

Ferryman's Cottage is set within our grounds here at the Beetle and Wedge. Whatever the occasion may be, we have created the perfect retreat for anyone looking to treat themselves to a few nights away.

The cottage has recently been renovated, creating a relaxing, and comfortable environment. Each suite has been given its own style by carefully selecting colors to complement its quaint setting while giving our guests an attractive but slightly quirky place to stay.

The cottage has two ground floor bedrooms with private shower rooms that are dog friendly and two first floor bedrooms that have private bathrooms. All our rooms boast beautiful traditional furniture and the comfiest of bedding and equipped with Nespresso coffee machines, kettle, and a fridge with a selection of soft drinks.

Just like The Beetle your experience with us is paramount and we do like to be slightly different. We can accommodate a range of any special requests you may have which will all be personally handled while you are with us.

All our suites have the following facilities:

King size or Double Bed - En-suite Bathroom
Flat Screen - Hairdryer
Nespresso Coffee Machine
Tea and Coffee - Fridge - Selection of Soft Drinks & Nibbles
The White Company Toiletries

In addition, our Sapphire and Belle suites are both dog friendly (£10 per dog supplement charge applies)

The Sapphire Suite
The Sapphire Suite is a cool and calming room situated on the ground floor with views down towards the Beetles terrace and the River Thames beyond. The private shower room is light and spacious making this room a superb retreat.

The Belle Suite
The Belle Suite is our newest addition to Ferrymans Cottage. True to its name, The Belle Suite is a beautiful room with a delicate color scheme and a newly fitted private shower room with an impressive walk in shower.

Food
Here, at The Beetle we could not agree more. Bens passion for delicious food, is shared by his extremely talented Head Chef, Josh. The menu that they have worked so hard on creating is simply mouthwatering. From the Pan-fried Scallops in a Cauliflower Puree to the Confit Pork Belly there is something for everyone. Combine the above with our enviable wine menu, breath taking Riverside setting and we are confident that you will keep coming back for more.